8 Tips for Solo Cooking When living alone, cooking is not always super fun. Motivation is sometimes lacking, as well as inspiration. Moreover, it is a proven fact that the food distribution mode is often less favourable for people living alone than for families....
How to Cook with your Children Involving your children in the kitchen not only allows you to teach them practical skills such as cooking and food preparation, it also contributes to reduce food waste. Cooking with your children is an opportunity to share...
How to Start a Collective Kitchen within your Community Organization?A collective kitchen is a place where people can come together to prepare meals and share recipes. For your organization, it’s a great way to build relationships and create a sense of community, but...
Tips and Tricks on Food Preservation to Avoid Waste Food waste sometimes results from poor food management. The storage and preservation method differs depending on the food’s nature. Below, you will discover the best practices for keeping fresh foods and...
Tips for a Better Food Budget Management With prices soaring, doing the groceries can pose real headaches. With some tips and tricks, it is still possible to hold your own.You are certainly aware of many tips set out in this article, but it may always be useful to...
IN THE REFRIGERATOR Most fruits and vegetables can be stored in the refrigerator. Plastic bags with small perforations help keeping fruits and vegetables fresh for a longer period. These are excellent for grapes, blueberries, cherries and strawberries. A crisper...
Zero-Waste Freezer Management Freezer organization: Group food according to their nature: vegetables in one compartment, meat in another, prepared dishes in another, etc. Ensure the frozen food turnover: first in, first out. Draw up the freezer inventory and keep it...
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